Milk process devices are core equipment in the dairy production chain, covering the entire process from raw milk reception, pre-treatment, sterilization, homogenization, separation, to final product packaging. Constructed with food-grade stainless steel, they comply with hygiene standards and are equipped with automated control systems to precisely regulate critical parameters such as temperature, pressure, and flow rate, ensuring a safe and efficient production process. Their advantage lies in modular design for flexible adaptation to production lines of different scales, integrated energy-saving technologies to reduce consumption, and intelligent monitoring systems for real-time traceability of production data. Widely used in dairy plants, farms, and cooperatives, they support the production of diversified dairy products including pasteurized milk, UHT milk, yogurt, cheese, and milk powder, helping enterprises enhance capacity and product quality.